A tribute to the birthplace of Lighthouse Kitchen and all of those who have taken a class!
Experience the culinary history of the Southwest featuring stories and recipes from the Lighthouse Kitchen. From elote to Navajo tacos, trout to bison, sikil p'ak to bread and butter ice cream sandwiches. Learn to cook and think like a Michelin star chef with all the tips and tricks to make delicious meals again and again. Whether you want to impress a date, cook a new weeknight staple for your family, or simply take home a tangible memory from your trip to Red Rock Country, Taste of Sedona has something for you.
If you are one of the amazing people who has blessed us by taking a class in the Lighthouse Kitchen, you know that every class has a unique menu of seasonal and local ingredients. Not only will you get a chance to see some of your dishes highlighted with step-by-step instructions (great if you forgot to take notes!), now you have the opportunity to peel back the curtain and learn the one-of-a-kind recipes you didn't get to experience!
Featuring addictive snacks, refreshing apps, show-stopping mains, creative desserts, and crushable cocktails - this tribute cookbook makes for the perfect gift for the food-lover in your life.
Best of all. This cookbook features stories from all of you! It also highlights amazing producers and artisans from all around Sedona so you truly get a taste of what it is like to be apart of such an incredible community.
Taste of Sedona: Recipes from Red Rock Country
8x10 - Clothbound Hardcover, showcasing 60+ recipes from the Lighthouse Kitchen Cooking School, along with stories, photos, and profiles from around Sedona.


